Far from the cities where the evidence of war was all around, the countryside seemed very remote from the front line – at least superficially. In fact the war effort was as intense here as elsewhere, driven by the desperate need to feed a nation while keeping imported food to a minimum. Published by the Ministry of Agriculture, Land at War tells the story of how British farming adapted to meet the enormous challenges of a wartime economy.
Treading the silo, one stage in the making of ensilage, a method of preserving green fodder.
Exhibit data
Date: | 1945 |
Approx. size: | 18 x 23 cm |